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Beautiful Blooms with Hancock Seed
- When to plant:
- Fall, Winter
- Fertilizer:
- Varies
- Seeding rate:
- 125 - 150 lbs. per acre
- Overseeding rate:
- 100 lbs. per acre
- Seeding depth:
- 1/2 - 3/4 inch
- Ideal ph:
- 5.5 - 6.5
- Gmo:
- No
- Inoculant needed:
- No
- Coated or raw:
- Raw
- Lifecycle:
- Annual
- Climate zones:
- Cool Season, Transition Zone, Warm Season
Georgia Gore is a soft red winter, awnless wheat that is late-maturing (in the Southeast) and early maturing (in the middle Atlantic Coast).
Product Details
- Application or Use: Ground Cover, Cover Crop, Food Plot, Erosion Control, Livestock Grazing, Cattle Forage
- Germination Time: 5 – 7 days, under optimal conditions. (Late maturing in the Southeast and early maturing in the middle Atlantic coast.)
- Growing Locations: Warm Season, Transition Zone & Cool Season
- Height: 3 – 4 feet
- Sunlight Requirements: 8+ hours, full sun for best results
- Advantages: Resistant to lead rust, stem rust and Septoria glume blotch, and resistant to powdery mildew.
- When to Plant: Recommended planting time is fall and winter when nighttime temperatures are consistently below 65 degrees.
**Wheat Seed is treated with insecticides for storage purposes**
Product Information
- Soft red winter wheat
- Awnless variety
- Medium in height
- Moderate strength straw
- Good yield potential
Georgia Gore is a soft red winter wheat released by the University of Georgia’s Agricultural Experiment Station. GA Gore wheat is late-maturing (in the Southeast) and early maturing (in the middle Atlantic Coast). GA Gore Wheat is medium in height, has medium strength straw and offers good yield potential and good milling and baking quality. It has excellent resistance to the local species of Hessian fly, good resistance to current leaf rust, stem rust and septoria glume blotch, and moderate resistance to powdery mildew.
*Product packaging may appear different than what is pictured.
Plant this seed in the fall for best results. Sow this seed at a rate of 125 - 150 lbs per acre and at a depth of 1/2 - 3/4 inch. Georgia Gore Wheat prefers a pH of 5.5 - 6.5.
For best results, please review our Planting Guide and the specific product description before planting. Each product has recommended planting methods, timing, and seeding rates that are important for successful establishment. Following these guidelines will help ensure optimal performance and stand success.
Seed Quality
Hancock Seed is dedicated to delivering the best seeds possible to our customers. Hancock Seed grows and harvests many of our products, and we acquire the majority of the rest from other family farmers.
All these seeds are processed, packaged and shipped from Hancock Farm. This helps us ensure that our high standards are met. Unlike much of the competition, we refuse to sell you a seed that was not gathered during the last harvest. You will always receive fresh product from Hancock.
Every seed we grow comes with 40 years of experience behind it...you can rest assured that all of our products are cultivated in a method that assures its potential for growth.
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Georgia Gore is a soft red winter, awnless wheat that is late-maturing (in the Southeast) and early maturing (in the middle Atlantic Coast).
Product Details
- Application or Use: Ground Cover, Cover Crop, Food Plot, Erosion Control, Livestock Grazing, Cattle Forage
- Germination Time: 5 – 7 days, under optimal conditions. (Late maturing in the Southeast and early maturing in the middle Atlantic coast.)
- Growing Locations: Warm Season, Transition Zone & Cool Season
- Height: 3 – 4 feet
- Sunlight Requirements: 8+ hours, full sun for best results
- Advantages: Resistant to lead rust, stem rust and Septoria glume blotch, and resistant to powdery mildew.
- When to Plant: Recommended planting time is fall and winter when nighttime temperatures are consistently below 65 degrees.
**Wheat Seed is treated with insecticides for storage purposes**
Product Information
- Soft red winter wheat
- Awnless variety
- Medium in height
- Moderate strength straw
- Good yield potential
Georgia Gore is a soft red winter wheat released by the University of Georgia’s Agricultural Experiment Station. GA Gore wheat is late-maturing (in the Southeast) and early maturing (in the middle Atlantic Coast). GA Gore Wheat is medium in height, has medium strength straw and offers good yield potential and good milling and baking quality. It has excellent resistance to the local species of Hessian fly, good resistance to current leaf rust, stem rust and septoria glume blotch, and moderate resistance to powdery mildew.
*Product packaging may appear different than what is pictured.
Plant this seed in the fall for best results. Sow this seed at a rate of 125 - 150 lbs per acre and at a depth of 1/2 - 3/4 inch. Georgia Gore Wheat prefers a pH of 5.5 - 6.5.
Instructions
For best results, please review our Planting Guide and the specific product description before planting. Each product has recommended planting methods, timing, and seeding rates that are important for successful establishment. Following these guidelines will help ensure optimal performance and stand success.